Policies and Guidelines

Minimum requirements for Adults

All Leaders and Camp Staff will be expected to follow all policies, guidelines and rules of Scouts NZ.  

All adults attending Summer Camp must hold a current warrant with Scouts NZ.  This includes any parents who wish to attend.

Alcohol Policy

Alcohol is not permitted on site whilst Summer Camp is in progress.

Adults who are in charge of any youth will not be permitted to drink alcohol during Summer Camp.

 FOOD TIPS

Hand sanitizer or good handwashing must be used before handling, preparing and the eating of food.  

1. Cover food at all times and store above the ground. Use food covers (for example, net curtaining) to cover food that cannot be easily sealed in containers or covered by glad-wrap.
2. Please keep all chilled, perishable foods cold.  Salt ice will be available at the QM store to assist with this.
3. Encourage water instead of cordial at meals.
4. Have plenty of hot water available when preparing food so that preparation surfaces and utensils may be thoroughly washed down between the preparation of meat and vegetables.
5. Ensure kitchen is clean and tidy at all times.
6. Please ensure your rubbish bins are sealed at all times and kept out of the sun